All of the premium caviar available at The Caviar Business is of Malossol quality. Each tin is carefully packed to order and vacuum sealed to preserve its freshness. All tins have a shelf life of 3 months. Keep refrigerated, once opened - consume within 3 days.

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The Caviar Business EU

White Sturgeon Caviar

White Sturgeon Caviar

Regular price €280,00 EUR
Regular price Sale price €280,00 EUR
Sale Sold out
Tax included. Shipping calculated at checkout.

White sturgeon caviar produced in Lombardy, Italy, is a delicacy known for its exceptional quality and flavor. Lombardy, located in northern Italy, is renowned for its rich culinary tradition and commitment to artisanal production methods. The caviar is sourced from white sturgeon, a species native to North America, and is carefully cultivated using sustainable aquaculture practices.

White Sturgeon caviar has a distinct taste profile, characterized by its buttery and nutty notes. The eggs are medium to large in size, with a delicate texture and a satisfying "pop" when consumed. The colour of the caviar can vary from light to dark grey, influenced by factors such as the sturgeon's age and diet.

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  • DHL EUROPEAN UNION DELIVERY (Tuesday-Friday) Express €30

All orders are shipped overnight via DHL EXPRESS . Orders must be placed before 12pm for next day delivery. 

We guarantee unbroken cold chain delivery service throughout the entire length of transportation on the day of your choice. All orders are packed with ice in thermo insulated boxes.

A tracking number for your parcel will be sent to you upon dispatch. DHL will inform you of the designated time slot. Please make sure someone is available to receive the order as all deliveries must be signed for.